Author: Sanjay Ramchandran

Sanjay Ramchandran

Svasara Evenings - 8 years ago

Ethnic Dinners

The dinners at svasara is a journey through India’s diverse regional cuisines – the most popular being the local Varadi Menu i.e. cuisine of the Vidharbha region of Maharashtra. Guests not only enjoy the local flavours, but also the freshness of the vegetables from Svasara’s organic farm. Every season, based on guest feedback some menus continue and some get replaced with alternative cuisines. Few of the dinners served this season include Punjabi, Mughlai, Bihari, Kashmiri, Bohri and Anglo Indian.

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